Costa Rica Raisin Honey – Specialty Arabica Coffee Beans (Honey Process)

Costa Rica Raisin Honey Coffee – Sweet, Fruity & Specialty Arabica Beans

Discover the unique sweetness of Costa Rica Raisin Honey coffee, a rare and exceptional specialty Arabica that showcases the art of honey processing. Cultivated in the fertile volcanic soils and high-altitude farms of Costa Rica, this coffee offers a smooth and velvety body with natural sweetness. Expect notes of raisin, honey, caramel, and tropical fruit, balanced with a clean acidity and lingering finish. Perfect for pour-over, French press, espresso, and filter brewing, Costa Rica Raisin Honey is a true delight for coffee lovers and specialty cafes.

Product Specifications:

• Product Name: Costa Rica Raisin Honey – Arabica Coffee Beans

• Origin: Costa Rica (high-altitude farms, volcanic soil)

• Processing Method: Honey process (raisin-sweet flavor profile)

• Grade: Specialty grade Arabica

• Flavor Notes: Raisin, honey, caramel, tropical fruit, smooth body

• Roast Options: Green beans (unroasted) or roasted (light, medium, dark)

• Best Brewing Methods: Pour-over, filter, French press, espresso, AeroPress

• Features: 100% Arabica, single-origin, honey-processed, high-altitude grown

• Packaging: Freshly sealed bags (various weights available)

• Storage: Store in a cool, dry place, airtight after opening

• Vendor: ATF by SNH

• Available In: Dubai, Abu Dhabi, Sharjah, Ajman, Al Ain, Ras Al-Khaimah, UAE